Nutritional value of Seafood

#Seafood are gifted with variety of #nutrients in them say for example tuna, Monk fish, Pom fret. Lots of methods are carried out to utilize their nutrients effectively that are present in them. Drying is the process by which they take up #Seafood to acquire good level of #protein present in them. To Know more about #Nutritional value of #Seafood join us at # Nutrition 2018 conference at # Rome, Italy on October 17-18, 2018


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